Bài tập trắc nghiệm Tiếng Anh mới 9 Unit 8: Tourism - Getting Started.
Câu hỏi trắc nghiệm (5 câu):
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Câu 1:
Such ______ as sugar, sugarcane, and coconut water are mostly used in Southern Vietnamese food than in Northern and Central Viet Nam.
- A.dishes
- B.courses
- C.ingredients
- D.menus
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Câu 2:
Despite the differences in cuisine of each region, there are similarities, such as the_____for main meals - rice, ways of adding fish sauce, herbs and other flavors.
- A.staple
- B.basic
- C.foundation
- D.necessity
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Câu 3:
Some of famous_____ in Southern Viet Nam are Hu Tieu Nam Vang, Bun Mam, fried rice, flour cake, and many kinds of puddings.
- A.===foods
- B.dishes
- C.staples
- D.ingredients
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Câu 4:
Food in Northern Vietnam is not as ____as that in Central and Southern Viet Nam, as black pepper is often used rather than chilies
- A.strong
- B.flavour
- C.spicy
- D.exciting
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Câu 5:
Another feature in northern cuisine is in winter all family members gather around a big hotpot _____ there is a combination of seasoned broth, vegetables and meats.
- A.which
- B.in which
- C.what
- D.in what